Alicia’s Books
Acorn Foraging:
Everything You Need to Know to Harvest One of Autumn’s Best Wild Edible Foods, with Recipes, Photographs and Step-By-Step Instructions
Elderberries:
The Beginner's Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks and More
A Magical Homeschool: Nature Studies
(52 Wonderful Ways to Use Nature Studies in Every Season to Teach Science, Math, Art and More)
Foraging
Wild Ramp Seasoning Salt
Does Cattail Starch Contain Gluten?
What Foraged and Home Grown Foods Do We Eat In the Winter?
Recommended Reading: Eating Wild in Eastern Canada
Our 2018 Foraging Wrap-Up
10 Great New Foraging Books from 2018 for Your Holiday Wish List
FREE Printable Foraging Record Pages
Recipe: Acorn Rice Patties
Rodale Pulls Foraging Cookbook That Gives Dangerous Information on Elderberries, Acorns and Mushrooms
Our June Foraging Wrap-Up
Wonderful Ways to Use Mulberries
What to do with Chicken of the Woods Mushrooms?
Easy DIY Fruit Leather
Now Is the Time to Easily Find Elderberry Shrubs!
Must Modern Cider Making Be Chemical-Laden and Complicated?
How to Make Elderflower Syrup for Elderflower Cakes
What We’re Foraging This Week (5/14)
How to Make Dandelion Syrup
How to Divorce Your Grocery Store
Which Wild Edible Plants Are Covered in Samuel Thayer’s Foraging Books?
Recipe: Acorn Maple Ice Cream (Paleo & Vegan)
The Fascinating History of Racahout, an Acorn Delicacy and Health Remedy — and the Modern Knock-Off It Inspired
Acorn Drop Biscuits
It’s Acorn Season!
It’s Elderberry Season!
The Top 10 #FYFO-100 Strategies for Eating Organic for Less
FYFO- 100: Feed Your Family Organic for $100 a Week (or less!)
Now in Paperback!
Elderberry Cream Cheese Cupcakes
How to Make Elderflower Soda (or Elderflower Sparkling Wine)
Organic Gardening
Gluten Free Recipes
Wild Ramp Seasoning Salt
Instant Pot Makes Roasted Cauliflower Heads Quick & Easy
Jack’s Impossible Crust Apple Cobbler (Gluten Free)
Our Easy Homemade Gluten Free Baking Flour Blend
Does Cattail Starch Contain Gluten?
Acorn Spice Cupcakes with Cream Cheese Frosting (gluten free)
FYFO-100: Feed Your Family Organic for $100 a Week -- Or Less!
Wild Ramp Seasoning Salt
Here’s one of my favorite ways to use wild ramps, and you can use it to enjoy the wonderful flavor of ramps all year long. Dry the leaves and grind them with coarse sea salt for a simple but delicious wild ramp salt. Simply dry wild ramp leaves until crisp and then put them in […]
Easy and Delicious Summer Fruit Cobbler
Foragers and back yard gardeners often have the happy blessing of buckets of fruit to make use of this time of year. Here’s a wonderful recipe to make use of blueberries, mulberries, black raspberries, mulberries, peaches, strawberries or any other fruit that you have a bounty of. Sometime around mid-July every year, we pick over […]
