Family recipes


Recipe: Soft and Easy Gluten Free Bread

If you’re gluten free, you know the bread you buy in the stores tends to be hard, tasteless, overpriced and basically awful.  The good news is that you can easily bake gluten free bread that is soft, tasty and easy — and it’s much healthier than the stuff you buy in stores! Here’s one of my basic go-to bread recipes.  […]

soft and easy gluten free bread

Gluten Free Hush Puppies

Family Recipes: Gluten Free Hush Puppies

I have some recipes that are requested so often that I put them online somewhere for when friends or family message me and ask again for them.  This is one of the recipes I decided to put up to save me the trouble of emailing it so much.  🙂 There are a lot of hush puppy recipes, but this is […]


Recipe: Acorn Maple Ice Cream (Paleo & Vegan)

I thought I’d share another acorn recipe from my upcoming acorn book, in case anybody else has a stash of newly foraged acorns waiting to be put to good use.  This is an ice cream recipe I developed, and like the acorn drop biscuit recipe it is also vegan.  There is a traditional acorn ice cream recipe in the book, […]

Acorn Ice Cream (paleo and vegan)

Acorn drop biscuits

Acorn Drop Biscuits

It’s acorn season, and anybody who follows my Instagram knows that our family has been foraging, processing and cooking with acorns all month.  Acorn processing #fallforaging #forageandharvest #wildedibles #foraging #foragingfamily #septemberforaging #fallflavors #acorns A post shared by Alicia Bayer (@magicandmayhem) on Sep 4, 2017 at 11:04am PDT I made up a batch of acorn drop biscuits last night and they […]


Cooking With Kids Recipe: Sweet Flavored Popcorn

We’ve been having a weekly night for our kids with some friends and this popcorn has become a favorite  sweet snack at our gatherings — with kids and parents alike.  The kids love getting to help pick the flavors each week, and it couldn’t be easier to make. This makes a large amount, but it keeps well over the week […]

Sweet flavored popcorn

FYFO 100 Feed Your Family Organic for $100 (or less!)

FYFO- 100: Feed Your Family Organic for $100 a Week (or less!) 2

Yes, you can feed your family healthy, organic, non-GMO food and not go bankrupt doing it! Welcome to FYFO-100, where I’ll share how we feed our family of 7 for around $100 a week. Every few days, I’ll share more tips for how we make it work. You can go all-in and learn skills like foraging or canning, or you […]


Now in Paperback!

  My elderberry book is now available in a paperback edition!  We heard from many people who wanted a physical copy of the book, especially to make use of it while foraging and for the cookbook section.  I worked over the past couple of months to create the best possible paperback version, with black and white photos and illustrations throughout […]

Elderberries: The Beginner's Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks and More

Elderberry Cream Cheese Cupcakes

Elderberry Cream Cheese Cupcakes

Elderflower season is coming to an end and that means elderberry season is coming soon!  Make sure you use some of this year’s elderberry crop to make some elderberry jam and elderberry pie filling, because they’re so wonderful in recipes like elderberry cream cheese cupcakes (and elderberry thumbprint cookies, and elderberry fluff, and elderberry frosting….). We’ve heard from a lot […]


How to Make Elderflower Soda (or Elderflower Sparkling Wine) 2

Have you heard of elderflower soda?  This is a traditional elderflower delicacy that is so popular in Romania that it inspired Coca-Cola to release their own version, Fanta Shokata (though theirs contains no real elderflowers). It is also known as Socată or Suc de Soc. Here’s the recipe to make your own, which is another from my book, Elderberries: The […]

How to make elderflower syrup (or elderflower sparkling wine)!

Elderberry Cream Cheese Cupcakes

A Magical Life Cake and Cupcakes (Gluten Free, Delicious and Easy!) 2

Cupcake development day is going well. #glutenfreecupcakes #fromscratch #farmersmarket A post shared by @magicandmayhem on May 23, 2017 at 2:05pm PDT I have been making homemade birthday cakes and cupcakes for my kids for almost 20 years now, and they’ve been gluten free for the past 6 years.  With five kids, that means that I have baked a lot of […]


Elderberry Cream Cheese Spread 2

Here’s a quick, easy and delicious recipe to make use of elderberry jam that you may have put up.  I featured it in my new book, Elderberries: The Beginner’s Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks and More, which went live on Amazon at the Kindle store on Friday and should be out in print […]

elderberry cream cheese spread

Quick Mix-and Match Glazed Mini Donuts (Gluten Free and Dairy Free)

Our 9 year-old, Alex, asked last night if we could make mini donuts together for breakfast for everybody today.  I said yes, and dug out this recipe that I came up with a few years ago.  This is a really easy but delicious recipe that also includes lots of fruit and/or veggies, since each batch contains a cup of whichever […]


Roasted Tomato Sauce (Simple and Delicious!)

Nothing smells better on a fall day than roasted tomato sauce. With back yards and farmers’ markets brimming with fresh tomatoes right now, this is the perfect time to make up a batch.  Once you try, you’ll never want make tomato sauce any other way! If you’ve never made roasted tomato sauce, you don’t know what you’re missing. This pasta […]


Roots to Stems: How to use every part of your produce!

Root to Stem Cooking: How to Use Every Part of Your Produce

  When you stroll through the farmers’ market or pick up your CSA box, you’re likely to find something that you won’t find in area supermarkets — whole plants.   Local growers tend to leave the leaves on root vegetables like beets and carrots, keep the flowery fronds on the fennel and otherwise give you a lot of extras with […]


Best-ever gluten-free sandwich bread

When our family had to go gluten free, all of our kids really missed bread. Our daughter Rhiannon was twelve years old at the time and she took it upon herself to start baking gluten free breads for the family. This recipe was a winner that we have been making ever since. This bread is dairy free and soy free […]

Best-ever gluten-free sandwich bread