15 more ways to use your foraged walnuts

They're worth the effort!
They’re worth the effort!

I’m still busy cracking the walnuts I harvested last fall (I have over 14 cups of meats so far), and I’m still finding creative ways to use them. Here are some more easy recipes I discovered online. Many of them involve maple syrup, because the maple sap has been running and it’s another great treat from your backyard!

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Post Author: thudster

1 thought on “15 more ways to use your foraged walnuts

    Foraging walnuts 101 | A Magical Life

    (September 9, 2015 - 3:22 pm)

    […] I let them hang there until spring when I have more time to deal with them (fall’s a busy foraging season). If you have a problem with squirrels getting into the bags (again, like I did), bring them inside and store them someplace cool like a cellar or porch. In spring, I harvest the meats and have a number of ways to preserve them and treats to make with them. […]

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