Alicia’s Books
Acorn Foraging:
Everything You Need to Know to Harvest One of Autumn’s Best Wild Edible Foods, with Recipes, Photographs and Step-By-Step Instructions
Elderberries:
The Beginner's Guide to Foraging, Preserving and Using Elderberries for Health Remedies, Recipes, Drinks and More
A Magical Homeschool: Nature Studies
(52 Wonderful Ways to Use Nature Studies in Every Season to Teach Science, Math, Art and More)
Organic Gardening
You Really Need a Cherry Tree (Plus Easy Cherry Pit Syrup and Liqueur Recipes)
Book Love: The Everyday Sanctuary Workbook
10 Edible Flowers and How to Use Them
Free Printable Indoor Herb ID Cards!
Review: Composting for a New Generation Will Get You Excited About Composting — Really!
20 Herbs You Can Grow in Shade
Fabulous Free Permaculture Book Teaches DIY Urban Rainwater Harvesting
25 Herbs and Veggies to Plant in August for Your Fall Garden
The Top 10 #FYFO-100 Strategies for Eating Organic for Less
FYFO- 100: Feed Your Family Organic for $100 a Week (or less!)
Seven Plants, Weeds and Flowers That Naturally Remove Lead from Your Property
Square Foot Gardening: Growing Perfect Vegetables (Review)
How to Use Banana Peels for Fertilizer, Dried Mulch and More
20 Vegetable and Herb Seeds You Can Still Plant in June
10 Natural and Organic Ways to Defeat Grasshoppers
25 Garden crops to plant in August for your fall garden
Root to Stem Cooking: How to Use Every Part of Your Produce
10 Perennial flowers that thrive in compacted clay soil
50 Deer resistant flowers, plants and herbs
Easy, natural ways to perfect garden soil
30 Ways to use mint
40 Fruits, vegetables and herbs that will grow in partial shade
16 Ridiculously easy seeds to plant in your first garden
12 Great sources of natural mulch for your vegetable gardens
Foraging
Family Recipes
How to Make Old Fashioned Sugarplums
How to Make Easy Crab Apple Cider
The Best (and Easiest) Fresh Salsa!
You Really Need a Cherry Tree (Plus Easy Cherry Pit Syrup and Liqueur Recipes)
Victoria’s Cranberry Sauce
Best-Ever Gluten Free Pizza Crust
Making Windfall Applesauce
Gluten-free Cranberry Walnut Applesauce Muffins
Pineapple Nettle Smoothies
Cooking From the Garden: Easy Zucchini Fritters
Easy Two-Ingredient Sorbet (Vegan)
Jack’s Gluten Free Spiced Prune Bundt Cake
Wild Ramp Seasoning Salt
Instant Pot Makes Roasted Cauliflower Heads Quick & Easy
Jack’s Impossible Crust Apple Cobbler (Gluten Free)
Our Easy Homemade Gluten Free Baking Flour Blend
FYFO-100: Feed Your Family Organic for $100 a Week -- Or Less!
Our Favorite Early Spring Wild Foods to Forage
It’s only February but we’re impatiently waiting to start foraging wild foods again. This time of year, when there’s still snow blanketing our Minnesota landscape, I’m already making mental lists of what wild edible foods will be emerging soon and what we want to look for. Here are our favorite wild foods that we forage […]
Our Spring 2020 Foraging Wrap-Up
Yes, even in the midst of a pandemic (actually, especially because of the pandemic), our family still foraged quite a number of wild foods this spring. Foraging was actually even more beneficial than usual in these unusual times since we used wild foods in part to help with recovery from our illness and foraging as […]
