Many foragy things going on today. I prepped and cut enough pears for 10 quarts to be canned (and they are), and then we got out the juicer. The results of the juice experiments:
Chipotle apples: incredibly tart
Sam’s Club apples: green juice, very tart
LP crab apples- kind of tart, nice flavor, pink juice
LP apples – mild, delicious
Jeffers apples – sharper than LP, nice flavor
WG apples – nice flavor, good taste
WB pears – like drinking foamy sugar water
Now we just have to figure out the proper ratio. 2 Sam’s/3 WG/10 Jeffers is a nice blend.
