A peck of peppers (pickled and preserved)

A friend recently gifted us with a bag of peppers from her garden. She had used all she could, and decided it was time to “share the wealth”. We snapped them up. To be fair, there wasn’t quite a peck. A peck is actually 2 gallons, or 1/4 of a bushel. But it was a fair amount. The assortment included […]